Probiotics are live microorganisms that offer various health benefits to animals when consumed in adequate amounts. The use of probiotics in animal nutrition has gained significant importance in recent years due to the increasing demand for safe and healthy animal products. This article provides insights into the potential of probiotics in animal nutrition and market research and forecast.
Potential of Probiotics in Animal Nutrition:
The use of probiotics in animal nutrition has been reported to improve gut health, nutrient absorption, and growth performance in various animal species. Probiotics promote the growth of beneficial microorganisms in the gut, which helps in the breakdown and absorption of nutrients from feed. This results in improved growth performance and feed efficiency in animals.
Probiotics have also been shown to enhance the immune function of animals by increasing the production of antibodies and immune cells. This helps animals to fight against pathogens and diseases, reducing the need for antibiotics in animal production.
Furthermore, probiotics have been reported to improve the quality and safety of animal products. For instance, the use of probiotics in poultry feed has been shown to reduce the shedding of pathogenic bacteria such as Salmonella and Campylobacter, leading to safer poultry products for human consumption.
Market Research and Forecast:
The global market for probiotics in animal nutrition is expected to grow significantly in the coming years due to the increasing demand for safe and healthy animal products. According to a report by MarketsandMarkets, the global market for probiotics in animal nutrition was valued at USD 4.6 billion in 2020 and is projected to reach USD 7.0 billion by 2025, growing at a CAGR of 8.8% during the forecast period.
The Asia-Pacific region is expected to be the fastest-growing market for probiotics in animal nutrition during the forecast period. The increasing demand for animal products in countries such as China and India, coupled with the rising awareness of the benefits of probiotics, is driving the growth of the market in the region.
Key Players:
The key players in the probiotics market for animal nutrition include Chr. Hansen Holding A/S, Koninklijke DSM N.V., Dupont de Nemours, Inc., Novozymes A/S, Kerry Group plc, Lallemand Inc., Evonik Industries AG, Lesaffre et Compagnie, Archer Daniels Midland Company, and Alltech, among others.
Conclusion:
Probiotics have the potential to revolutionize the animal nutrition industry by improving the health and performance of animals and the quality and safety of animal products. The market for probiotics in animal nutrition is expected to grow significantly in the coming years, driven by the increasing demand for safe and healthy animal products. The key players in the market are investing in research and development activities to develop new and innovative probiotic products for animal nutrition.
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